Truly Turmeric Polenta Stars

July 24, 2018

These Turmeric Polenta Stars are so easy, delicious, and add a little fun! Love these for a starter or quick lunch! 

 

 

For this recipe we used a really wholesome polenta with quinoa. Cut 1/2 circles from the polenta loaf and then use a star cookie cutter to shape. Toss gently in Truly Turmeric (about 1 tsp for 6 pieces) and a little coconut oil or avocado oil. 

 


Fry a couple of minutes on each side until golden. Serve! That's it! We plated it with roasted cherry tomatoes and pea shoots. 

 

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