Yellow Tomato and Turmeric Salsa

April 12, 2019

We love using what's in season and what's on sale in the markets to get the freshest ingredients! 


Makes 16 oz jar

- 10 yellow ripe tomatoes

- 1 red pepper

- 1 tbsp crushed garlic

- 1 tbsp lime juice

- 1 Serrano pepper

- 1 tbsp Truly Turmeric with Black Pepper

- 2 tbsp chopped cilantro

- a pinch of salt to taste


Add ripe mango or pineapple if you wish to give the salsa a unique tropical twist. 


Blend and serve with fried eggs, with chips, add to guacamole, add to chicken or fish as a marinate, serve with olive oil to make a great salad dressing


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